Small to medium semi-deciduous spreading bushland tree with pale green fruit, cream flowers and large oval leaves. The fruit is the world’s highest known natural source of Vitamin C. Commercially harvested for its culinary uses including gourmet bush condiments like jams, chutneys and pickles. Sap is eaten like bush toffee. 5-7m. More information here and here.

• Screening, Accent & Filler

• Cyclone Resistant

• Edible Fruit

• Shade Trees

• Waterwise

• Trees